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About Our Farm
Since 2020, we've been proudly serving our community with trust, honesty, and quality. We provide fresh, responsibly raised meat with a commitment to excellence. Our family works hard to raise quality cattle that are slaughtered at a USDA facility and ready to pick up locally or ship to your home.
- USDA Certified Beef
- Farm-Fresh Quality
- Locally Raised with Care
Favorite Meat Collection
Filet steak
Beef Soup Bones
Oxtail
Osso bucco
Beef tongue
New York strip roast
Ground Beef
From our family to yours
Our herd is grazed on pasture year around and supplemented hay in the winter. Our cattle are grain finished before butchering and our grain is sourced locally.
Supplementing free choice minerals along with grain our cows are fed diatomaceous earth, garlic, and molasses.
We like to make changes in how things are done and the scale we are producing. As changes are made we will up date you on how and what we are doing.
If you have any other questions or concerns, please check out our About Me page. If you don’t see the information you are looking for Contact Us and let us know how we can help answer your questions.
We raise Angus/Hereford cross; every animal on our farm is tended through the seasons with patience and purpose.
Raised with care, rooted in land.
Quality Fresh Meat
